By: Andrea Mathis
Halloween is almost here, and I’ve been making fun Halloween treats, such as these Creamy Pumpkin Chocolate Granola Bars.
I was inspired to make these during a trip to Sprouts Farmers Market. They had a massive selection of seasonal pumpkin products. In addition to grabbing almost every one of those products on the shelf, I also grabbed a few cans of pumpkin as well as rolled quick oats, cocoa powder and cream cheese.
These bars were super easy to make, and the best part is that they required zero baking. I’m all about a no-bake recipe because I enjoy letting the kids help cook. The chocolate granola crust is similar to my recipe for energy bites, but I used a few more quick oats to make my mixture thicker and sturdier.
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